Venture Innovation
Program

Venture Innovation
Program

  • Cross-disciplinary

    The food industry blends business, science, design, tech, art, cultural insight—a food entrepreneur’s education should do the same.

  • Multigenerational

    The problems of the global food system touch all ages. We’re training a generation-spanning breed of leaders to solve them.

  • Purpose-driven

    At FBS, values matter. We help you define and apply vital values—as a leader, a change-maker and an entrepreneur.

  • Cross-disciplinary

    The food industry blends business, science, design, tech, art, cultural insight—a food entrepreneur’s education should do the same.

  • Multigenerational

    The problems of the global food system touch all ages. We’re training a generation-spanning breed of leaders to solve them.

  • Purpose-driven

    At FBS, values matter. We help you define and apply vital values—as a leader, a change-maker and an entrepreneur.

The Venture Innovation Program is the place where good ideas and aspiring leaders are nurtured, challenged and supported to become great businesses and leading entrepreneurs. Rigorous, experimental and immersive, this program takes learners on a journey of entrepreneurial discovery, development and mastery to rise to the unique challenges and opportunities of the food business. 

 It provides a structured curriculum and fertile environment for the full cycle of new venture development.When ready, learners have an opportunity to present their ventures to expert panels of active investors in the food sector.

Entry into this program begins with participation in our Food Venture Lab—a 15 week accelerator giving learners the skills, methods, tools, and mindsets required to create scalable, replicable food businesses—along with the acumen and agility to prepare and launch them. It's not business school for the real world of ventures; it's venturing school for the real world of food.

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The future of food begins here.

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