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January 11, 2017 @ 5:00 pm - 6:00 pm PST

| Free

The FOODBIZ+ series is a monthly program of online conversations between FBS Dean Will Rosenzweig and food industry experts exploring the latest opportunities—and threats—in food business. Join us on January 11th at 5pm PST for a conversation on the revolution afoot in healthy meals for kids and families, and how Revolution Foods has built the leading platform for this in the US with the Co-Founder and CEO of Revolution Foods, Kristin Richmond.

After the conversation, stick around to chat with FBS Admissions to hear more about our programs, ask questions, and find out what FBS course might be right for you.

Sign up below and we will send you the link to join this interactive webinar.

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FOODBIZ+ series_

Every month FBS’ Dean sits down with leading industry experts to find out what’s next in the business of food. Sign up for upcoming events and watch past sessions, here.

Kristin Groos Richmond

CEO and Co-Founder, Revolution Foods

Advisory BoardGuest Innovator


January 11, 2017
5:00 pm - 6:00 pm PST
Event Category:




The Food Business School