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Mission Driven Branding

August 3, 2016 @ 5:00 pm - 6:00 pm PDT

| Free

The new FOODBIZ+ series is a monthly program of online conversations between FBS Dean Will Rosenzweig and food industry experts exploring the latest opportunities—and threats—in food business. Join us on August 3 for a conversation on mission driven branding with Chief Marketing Officer of Pique Tea, Sangita Forth; and Sophie Egan, author of Devoured, who will join in the discussion on how we raise consciousness through innovative branding.

After the conversation, stick around to chat with FBS Admissions to hear more about our programs, ask questions, and find out what FBS course might be right for you.

Sign up below and we will send you the link to join this interactive webinar.

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FOODBIZ+ series_

Every month FBS’ Dean sits down with leading industry experts to find out what’s next in the business of food. Sign up for upcoming events and watch past sessions, here.

Sophie Egan

Author and founder of Full Table Solutions, a catalyst for food systems transformation

Guest Innovator

Sangita Forth

Start Up Advisor; Chief Marketing Officer, Pique Tea; Former VP of Brand, Plum Organics; Former GM/Brand Director, Method Products

Guest Innovator


August 3, 2016
5:00 pm - 6:00 pm PDT
Event Category:




The Food Business School