The FOODBIZ+ series is a monthly program of online conversations between FBS hosts and food industry experts exploring the latest opportunities—and threats—in food business.
Join us on May 31st for a conversation about the latest trends in the specialty food product space and what sets a new product apart from others, giving a greater opportunity for success in the marketplace with the Vice President of Philanthropy, Government & Industry Relations for the Specialty Food Association, Ron Tanner.
After the conversation, stick around to chat with FBS Admissions to hear more about our programs, ask questions, and find out what FBS course might be right for you.
Sign up below and we will send you the link to join this interactive webinar.
Every month FBS hosts sits down with leading industry experts to find out what’s next in the business of food. Sign up for upcoming events and watch past sessions, here.